Aquaculture In Germany Varied Researchers Help Drive Industry Advances

Autor:
Bischoff, A., Wranik, C., Augustin, Ch., Palm, H.W.
In:

global aquaculture - the advocate

Auflage: 7 - 2012
Seite: 42 - 43
Jahr: 2012

Einordung:
Institut: Professur Aquakultur und Sea-Ranching

Abstract:
Germany produces a limited amount of carp, trout, mussels and other species.
Although traditional pond-based farms continue to operate, the country’s
aquaculture production is trending toward land-based systems that feature
efficient resource use and reduced environmental impacts. Current research
projects at universities and aquaculture centers focus on methods to improve
aquaculture production. Basic research is funded by federal, state and other
governmental programs.

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Letzte Änderung des Eintrages: 15.02.2013

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